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Before you jump to Apple meringue cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going a lot more green.
Changing light bulbs is definitely as good a place to start as any. This will certainly go beyond the kitchen, but that is okay. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the practice of turning off the lights when there is nobody in a room. The family spends major time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it goes on in other parts of the house at the same time. Make a habit of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, after all. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to apple meringue cake recipe. To cook apple meringue cake you need 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple meringue cake:
- Get Cake
- Take 113 g butter (or Marg)
- Get 150 g Caster Sugar
- Provide 60 g sour cream
- Use Grated zest of 1 lemon
- Provide 4 egg yolks
- Prepare 1 tsp vanilla essence
- Provide 2 1/2 tsp baking powder
- Use 250 g self raising flour
- Provide Pinch salt
- Use Filling
- Take 4-5 medium sized apples. Peeled and sliced
- Prepare Juice from half a lemon
- Get 1 tsp cinnamon
- Take Meringue
- Get 4 egg whites
- Use 150 g caster sugar
Steps to make Apple meringue cake:
- Preheat oven to 350 degrees F (180 degrees C). Butter 10-inch (26 cm) springform pan (with a removable base)
- In a large bowl combine the apple slices with lemon juice and cinnamon. Set aside until ready to use.
- Combine flour, baking powder and salt into a medium bowl.
- In another bowl cream together butter and sugar until well mixed. Beat in the egg yolks, sour cream, lemon zest and vanilla extract. Stir in flour mixture and mix until well combined.
- Spoon the batter into the prepared pan. (Don't worry if it's thick just put dollops around the tin and smooth with a knife) Once that's done arrange the apple slices on top (or dump them on the top like I do lol). Bake for 30 minutes.
- Whilst the cake is in the oven make the meringue by whipping the egg whites until foamy with a mixer. Gradually add the sugar whipping the whole time until it holds very stiff peaks.
- Remove the pan from the oven and add whipped egg whites on top of the cake and bake for another 20 minutes or until golden brown.
- Run a sharp knife completely around the inside edge of the pan. Let cool slightly at room temperature before serving. We like ours with a dollop of vanilla ice-cream.
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