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Before you jump to Stuffed Chickpeas Cottage Cheese Grilled Kebab recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.
The kitchen on its own provides you with many small ways by which energy and money can be saved. It is reasonably easy to live green, after all. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let’s go back to stuffed chickpeas cottage cheese grilled kebab recipe. To cook stuffed chickpeas cottage cheese grilled kebab you need 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Stuffed Chickpeas Cottage Cheese Grilled Kebab:
- Prepare 1 cup boiled chickpeas
- Provide 50 gms grated cottage cheese
- Use 1/2 tsp garam masala powder
- Prepare 1/2 tsp meat masala powder
- Provide 1/2 tsp cumin powder
- Use 1/2 tsp roasted carom-cumin powder
- Take 1/2 tsp kashmiri laal mirch
- You need 1 tsp ginger-garlic paste
- Get 1/2 tsp kasuri methi
- Prepare 1 tsp chaat masala powder
- Provide 10-12 raisins
- Take to taste Salt
- Prepare 4 tsp oil for grill fry
- Use As required Thin sliced onion for garnishing
- Use As per taste Tomato sauce and 1 chopped green chilli for garnishing
Steps to make Stuffed Chickpeas Cottage Cheese Grilled Kebab:
- In a mixer grinder take boiled chickpeas and cottage cheese and grind it and make fine mixture.
- Now add all ingredients,mix well and divide the mixture in equal parts of balls,flatten the balls,stuff raisins and seal it properly from all sides and press it between the palm to give the kebab shape.
- Prepare all the kebabs with same process.
- Heat 2 tsp oil in a grill pan for first batch and fry it properly from both the sides…..make rest of the kebabs too.
- Garnish with thin sliced onion with the seasoning of salt,red chilli powder and chaat masala powder,tomato sauce and chopped green chilli and Stuffed Chickpeas Cottage Cheese Grilled Kebab is ready to serve.
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