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Before you jump to Chocolate Meringue Explosion recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good a spot to begin with as any. Do this for the whole house, not merely the kitchen. You should change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. Coupled with different light bulbs, you need to learn to leave the lights off if they are not needed. In the kitchen is where you’ll frequently find members of a family, and often the lights may not be turned off until the last person goes to bed. This also occurs in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that difficult. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to chocolate meringue explosion recipe. To cook chocolate meringue explosion you only need 4 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Chocolate Meringue Explosion:

1. You need 2 Meringues
2. Take 2 tbsp caramel sweets/truffle/pick'n'mix
3. Use 1 chocolate moose
4. You need 1 dozen mini eggs

Instructions to make Chocolate Meringue Explosion:

1. Preheat the oven to 220 C.
2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth.
3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix.
4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest.
5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs.
6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden.
7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :)

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