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Before you jump to M&M Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are suffering from conditions such as high blood pressure, which is directly related to poor eating habits. Even though we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, merely making a couple of minor changes can positively impact daily eating habits.

Initially, you should be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer wish to eat. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? A good healthy option can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy each day. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to m&m cookies recipe. To make m&m cookies you only need 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare M&M Cookies:

1. Take 2 1/4 cup all purpose flour
2. Get 1 tsp. baking soda
3. You need 1 1/2 tsp. cornstarch
4. Take 1/2 tsp. salt
5. Prepare 3/4 cup unsalted butter, melted and cooled slightly
6. Prepare 3/4 cup brown sugar
7. Prepare 1/2 cup granulated sugar
8. Get 1 large egg, at room temperature
9. Take 1 large egg yolk, at room temperature
10. Take 2 tsp. vanilla extract
11. You need 1/2 cup M&M candies + additional for topping

Steps to make M&M Cookies:

1. In a large bowl, whisk together the flour, baking soda, cornstarch and salt. Set aside. In a separate bowl, whisk together the butter and both sugars until smooth. Then whisk in the egg, egg yolks and vanilla. Pour the wet ingredients into the dry and stir until just combined. Then fold in the M&Ms.
2. Cover the dough tightly with plastic wrap and refrigerate for at least 2 hours. Towards the end of chill time, preheat the oven to 325°F. Line a couple large baking trays with parchment paper or silicone baking mats. Roll the dough into balls, about 1 tbsp of dough per ball and place them on the prepared trays with about 1 inch or so of space between them.
3. Bake for 6-8 minutes. Cookies should still look very soft and underbaked when they're done, and just starting to brown around the edges, which will result in a soft and chewy cookie once they've cooled. Remove from oven and if you'd like, immediately press in a couple M&Ms gently into the tops of the cookies. Let them cool on the baking tray for 10 minutes, then transfer them to a wire rack to cool completely. They store at room temperature for about a week.

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