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Before you jump to Pumpkin Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active participation. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

A lot of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small means by which energy and money can be saved. Environmentally friendly living is not really that tough. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to pumpkin soup recipe. You can cook pumpkin soup using 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Pumpkin Soup:

1. You need 1/4 Pumpkin
2. Get 2 potatoes
3. Take 2 carrots
4. Get 2 Onions
5. Prepare 5 garlic cloves
6. You need Salt

Instructions to make Pumpkin Soup:

1. All you'll need
2. In a pan add oil,then the onions and garlic cook until sauted
3. Once the onions and garlic are well sauted…add in potatoes and carrots
4. Then add the pumpkins,add water or chicken broth,salt.
5. Poke with a fork and if it passes through they are ready
6. Set aside for a few minutes for it to cool,drain the water and use it while blending.
7. Put the mixture in a blender and blend to your preference thick or thin add alittle milk if you want it thin.
8. Garnish with cream and serve while still warm.Enjoy

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