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Before you jump to Honey Pork Belly recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. The overall economy is impacted by the number of men and women who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by making several modest changes.

You can obtain results without having to remove foods from your diet or make considerable changes right away. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

As you can see, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to honey pork belly recipe. You can have honey pork belly using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Honey Pork Belly:

1. Provide 3/4 lb Pork Belly
2. Get 1 tbsp Oil
3. Get Seasonings
4. You need 2 tbsp Honey
5. Use 2 tbsp Soy Sauce
6. Prepare 1 tbsp Oyster Sauce
7. You need 2 clove Garlic

Steps to make Honey Pork Belly:

1. Slice pork belly into 1/4 inches (6 - 7mm) pieces.
2. Grate garlic cloves (or you can use a garlic press).
3. Heat oil in a large frying pan and start cooking pork belly on high heat when the frying pan is hot.
4. When both side of pork belly is nicely browned, turn off the heat.
5. Wipe off the excess oil completely.
6. Turn the heat back on to medium heat and add Seasonings.
7. Cook over medium heat until the meat start to have a nice glaze. Try not to burn the sauce.

Raw fresh pork belly with salt, pepper, garlic, chili, soy sauce and honey on a white wooden background. Roast pork belly in mustard honey glaze on a dark wooden background. Place the pork belly cubes into an aluminum pan. Sprinkle all over with the butter pieces and brown sugar. In a medium bowl, combine the BBQ sauce, honey, apple cider vinegar and hot sauce.

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