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We hope you got benefit from reading it, now let’s go back to creamy tortellini spinach mushroom soup with turkey sausage recipe. To make creamy tortellini spinach mushroom soup with turkey sausage you only need 13 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:

1. Provide butter
2. Take diced onions
3. Get diced mushrooms
4. Get chopped garlic
5. Get Pre cooked Ground Turkey
6. Provide dry Thyme
7. Take White flour
8. Take cooking white wine
9. Get chicken broth
10. Use parmesan cheese
11. You need milk
12. Take shredded Italian cheese mix or mozarella
13. You need chopped spinach

Steps to make Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:

1. Melt butter in med size pot.
2. Add diced onions, mushrooms and garlic until ALMOST dry.
3. Add flour and half of white wine until all mixed together (about 3 minutes), then add rest of white wine. Cook another 3 min.
4. Add broth, turkey sausage, thyme and tortellini. Simmer until tortellini is tender (about 8-10 min).
5. Add Parmesan. Stir for 1-2 min.
6. Add 1/2 of the milk until simmering.
7. Add spinach until wilted.
8. Add salt and pepper to taste.
9. Add shredded cheese and simmer to desired thickness.
10. Once the soups sits, it will become thickened. Add remaining milk and reheat as needed.

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