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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.

Let us begin with something quite simple, changing the light bulbs. Accomplish this for your house, not only the kitchen. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. You also have to get the practice of turning off the lights when there is nobody in a place. In the kitchen is where you’ll regularly discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Certainly this also happens in different rooms, not simply the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

The kitchen on its own provides you with many small ways by which energy and money can be saved. It is reasonably uncomplicated to live green, of course. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you need 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Pav bhaji:

1. Get 2 potatoes
2. Use 1 cup cauliflower
3. Prepare 1/2 cup cabbage
4. Provide 1/4 cup green peas
5. Take 2 onions
6. Provide 2 tomatoes
7. Prepare 2 tsp pav bhaji masalo
8. Get 2 tsp red chilli powder
9. Use 2 tsp butter
10. You need 1/2 cup oil
11. Provide 1 tsp garlic green chilli paste
12. Get as per taste Salt
13. Take 1 tsp lemon juice
14. You need 2 tsp coriander leaves
15. Prepare as required Pav
16. Prepare 2 tsp butter
17. Take 1/2 tsp pav bhaji masala
18. Provide as required coriander leaves

Instructions to make Pav bhaji:

1. Pressure cook potatoes, cauliflower, cabbage, green peas together with water.
2. In a pan put oil, once hot add chopped onions, and garlic green chilli paste and saute till onions translucent. Now add chopped tomatoes. Cook till everything is mushy. Add pressure cooked vegetables. Now add red chilli powder, pav bhaji masala, salt, lemon juice. Cook for 4-5 minutes. Then add coriander leaves. Add butter on top.
3. Pav- add butter in pan once melted, add pav bhaji masala, chopped coriander, and add pav. Serve hot.

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