Easiest Way to Make Any-night-of-the-week Pao Bhaji


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Pao Bhaji
Pao Bhaji

Before you jump to Pao Bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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To sum up, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pao bhaji recipe. To cook pao bhaji you need 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pao Bhaji:
  1. Use 2 pavs
  2. Take 2 tsp oil and butter
  3. Get 2 chopped tomatoes
  4. You need 2 chopped potatoes
  5. Get 1 chopped onion
  6. Use 1 bowl boiled peas
  7. Prepare 1 chopped brinjal
  8. Prepare 500 g pumpkin
  9. You need To taste salt
  10. Prepare To taste red chilli powder
  11. Take 1/2 tsp garam masala
  12. Use 1 lemon juice
  13. Use 1 tsp pav bhaji masala
  14. Take 1/2 tsp cumin seeds
Steps to make Pao Bhaji:
  1. At first, boil all veggies and mashed it. Now heat a pan add oil and butter, cumin seeds, onion, tomato and mashed.
  2. Now add turmeric powder, salt, red chilli powder, pav bhaji masala, garam masala and wait for 5 minutes.
  3. Now add lemon juice and turn on the gas flame and heat the nonstick pan and roast the paav and serve it with butter.

Are you a foodie and in love with street food, then we. Blend in a mixer along with all the remaining ingredients till smooth. Pav bhaji is the most delicious dish through which kids can eat as many veggies as you want them to! Potatoes, tomatoes, green peas all mashed together with spices and lemon and paired with buttery. Pav Bhaji; Alternative names: Bhaji-pav: Course: Meal: Place of origin India: Region or state: Maharashtra: Main ingredients: Bread, mixed vegetables: Cookbook: Pav Bhaji Media: Pav Bhaji; Pav bhaji is a fast food dish from India.

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