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Before you jump to Lemon Meringue Tart recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

You already understand that, to achieve true health, your diet needs to be well balanced and nutritious and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is complete, most people do not prefer to go to the gym. People crave junk food, not veggies (unless they are vegetarians). The good news is that making healthy choices doesn’t have to be a chore. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some hints to be as healthful as possible.

Choose water over other products. Soda and coffee, when ingested in small amounts, aren’t that bad. Getting most of your hydration from them is a awful idea. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Water is often the key to successful weight reduction and healthfulness.

There are lots of things you can pursue to become healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. Little things, when done each day, can do a lot to enable you to get healthy and lose pounds. Being intelligent when you choose your food and routines is where it begins. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy and balanced isn’t just about reducing your weight. It is more about making your body as sturdy as it can be.

We hope you got insight from reading it, now let’s go back to lemon meringue tart recipe. You can cook lemon meringue tart using 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Lemon Meringue Tart:

1. Provide Pkt Tennis Biscuits
2. You need margerine melted
3. Prepare condensed milk
4. Provide Eggs separated
5. Take Lemon Juice
6. Take Castor sugar

Instructions to make Lemon Meringue Tart:

1. Crush biscuits and add melted but to form a biscuit base. Press base into either a round pie plate. I prefer to use a square glass bowl.
2. Using an electric beater mix together the condensed milk lemon juice and egg yolks
3. Beat the egg whites till stiff then gradually add the castor sugar and beat until it peaks
4. Add on top of the filling and bake for 12-25 mins on 180 deg Celsius to top is golden brown
5. NB: your can add cut up marshmallows into the egg whites to make a marshmallow tart.
6. For fun you can add marshmallows to the filling and the topping.

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