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We hope you got benefit from reading it, now let’s go back to creamy mushroom and spinach over grilled chicken breast recipe. To make creamy mushroom and spinach over grilled chicken breast you only need 15 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Creamy mushroom and spinach over grilled chicken breast:
- Take 2 boneless, skinless chicken breast
- Prepare 1 pinch salt
- Prepare 1 tbsp Italian seasoning
- You need 1 tbsp Olive oil
- Use 1 dash grated parmesan
- Get Creamy mushroom and spinach
- You need 2 cup spinach
- Prepare 1 tbsp butter
- Take 1 cup chicken broth
- Take 1 cup milk (I used 2%)
- Use 2 tbsp all purpose flour
- Prepare 1 pinch ground black pepper
- Take 1 clove minced garlic
- Get 1 bunch sliced baby Portobello mushroom
- You need 2 cup fresh spinach
Steps to make Creamy mushroom and spinach over grilled chicken breast:
- marinate chicken for at least 30 min in a bowl with salt, Italian seasoning, and Olive oil
- grill chicken on pan or electric grill until cooked, set aside
- heat pan to medium high, add butter and minced garlic, lightly brown, careful not to burn it
- add sliced mushrooms
- add chicken broth, stir and cook for 1 min
- mix all purpose flour and milk in a separate bowl or cup until the flour has dissolved
- add milk and flour mix to pan with mushrooms
- once sauce has thickened. add 2 cups or handfuls of fresh spinach
- immediately remove from heat. continue to stir until spinach shrivels
- slice chicken, place on plate
- pour creamy mushroom and spinach on top of chicken, top with grated cheese
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