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Before you jump to Albondigas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.

Start out with changing the lights. Do this for the whole house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you have to learn to leave the lights off when they are not needed. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it takes place in other parts of the house as well. Make a routine of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to albondigas recipe. You can have albondigas using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Albondigas:

1. Prepare 1 lb ground turkey or beef
2. You need 1 c cooked, packed white rice
3. Provide 3 cloves crushed garlic
4. Take 1/4 c chopped fresh parsley
5. Use 1 large egg
6. Take 2 tsp salt
7. You need 1 tsp paprika
8. Prepare 1 tsp ground cumin
9. Take 1/2 tsp fresh ground pepper
10. Take 1/4 tsp dried oregano
11. Prepare 1 tbsp olive oil
12. Use 1-1/2 quarts chicken stock, plus more as needed
13. You need 1 large carrot, chopped
14. You need 1/2 an onion, chopped
15. Take 1 small zucchini, chopped
16. Provide 2 tomatoes, chopped
17. You need 2 small potatoes, peeled and chopped
18. Use 1 avocado chopped (optional)
19. Take to taste Salt and pepper

Steps to make Albondigas:

1. Preheat oven to 450 degrees. Lightly grease a baking sheet.
2. Mix ground meat, cooked rice, garlic, 1/4 c parsley, egg, salt, 1 tsp paprika, cumin, pepper, oregano, and olive oil in a bowl using a fork. Portion mixture with a 1/4 cup scoop and use your (wet) hands to shape into round meatballs then place onto prepared baking sheet. Bake in preheated oven until brown, about 15 minutes.
3. Pour chicken stock into large saucepan. Add potatoes, carrots, zucchini, onion and tomatoes and bring to boil. Reduce to a medium simmer, stirring occasionally, about 10 minutes.
4. Transfer meatballs to broth. Turn heat to high. Once broth returns to a boil, reduce heat to medium-low, cover and cook 20 minutes or until meatballs are no longer pink in center and vegetables are tender.
5. Serve over rice and sprinkle cilantro over top. Add avocado to top (optional).
6. All done! Enjoy 🙂

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