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We hope you got insight from reading it, now let’s go back to canelones de pollo con setas recipe. You can have canelones de pollo con setas using 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Canelones de pollo con setas:

1. Provide 200 gramos harina 00
2. Use 2 huevos
3. Use 2 cucharadas de aceite
4. Take 1 cucharada de agua
5. Provide 1 pechuga de pollo
6. Take 1 bandeja de setas
7. You need 1 cebolla
8. Get 2 dientes de ajo
9. Use Bechamel
10. Provide Queso Emmental rallado
11. Get Sal
12. Take Pimienta

Instructions to make Canelones de pollo con setas:

1. Para preparar la pasta se mezcla la harina con los huevos, una pizca de sal y dos cucharadas de aceite de oliva. Se amasa durante 10 minutos y se deja reposar envuelta en film en el frigorífico durante 30 minutos.
2. Para preparar el relleno se corta el pollo en tiras pequeñas, la cebolla en cuadrados pequeñitos y el ajo en láminas. Se sofríe todo y cuando este hecho se agregan las setas, se sal pimenta y cuando todo este hecho se agrega la bechamel (yo agregué un poco de mostaza, pero eso es a gusto) y se deja enfriar.
3. Se trabaja la pasta y se estira formando láminas finas que luego se cortaran al tamaño que quieras los Canelones.
4. Una vez cortadas las láminas se rellenan y se enrollan.
5. En una fuente apta para horno se cubre la base con bechamel y se van poniendo los canelones, se agrega más bechamel por encima y se cubre con queso (yo usé Emmental rallado).
6. Se lleva al horno precalentado a 200°C durante 25 minutos, calor arriba y abajo.

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