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We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you need 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Pav Bhaji:

1. Take 1 cup boiled white chana
2. Use 1 cup boiled cabbage
3. Provide 1 cup boiled cauliflower
4. You need 1 cup boiled peas
5. Prepare 2 boiled potatoes
6. Take 1 cup paneer cubes
7. Provide 1 cup tomato puree
8. Take 1 tsp kasuri methi
9. Get 1 tsp kashmiri red chilli
10. You need 3 tsp pav bhaji masala
11. Provide 2 tbsp oil
12. Use 2 onion grated
13. Take 1 tsp garlic paste
14. Get 1 tsp ginger paste
15. Use 1/2 tsp turmeric powder
16. Use as per taste salt
17. You need as reqiued butter
18. Prepare 2 packet milk pav buns

Steps to make Pav Bhaji:

1. Take a all veggies and chana mashed in masher.Take a wok put oil add garlic saute then add onion saute then add ginger and all spices mixed then add tomato puree add some water boil then add mashed veggies mix and cook for 5 minutes.
2. Take a nonstick pan put butter.
3. Then onion and tomato cut in slices.
4. Then bhaji ready put paneer cubes mixed.
5. Then pav cut in halves and fry in butter for both sides.
6. Take a serving plate put bhaji,pav,onion rings,slice of lemon and tomatoes then add butter in bhaji.

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