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Before you jump to Bitter Melon. Indian Karela. recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

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As you can see, there are many little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to bitter melon. indian karela. recipe. To cook bitter melon. indian karela. you only need 10 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Bitter Melon. Indian Karela.:

1. You need 4 Indian Karela (thinly sliced with skin and seeds)
2. Get 1 Tbsp Garlic, Ginger and Turmeric Paste.
3. Take 1 tsp salt
4. Take 1 Tbsp Kitchen King (MDH BRAND) Masala
5. Use 2 Tbsp Olive Oil
6. Prepare 2 Green Hot Chillies chopped
7. Use 2 Tomatoes chopped
8. Use 1 Onion Chopped
9. Get 1 tbs cumin seeds
10. Provide 1/2 cup water

Steps to make Bitter Melon. Indian Karela.:

1. You need to use a good pot to cook this dish. A lid that will close properly and would retain steam. Heat the Pot, Add oil, add cumin seeds, cook 2 mins., add chopped onions cook 5 minutes and add tomatoes cook 5 mins.
2. Add sliced Karela and Masala. Mix well and cook 5 minutes. Add 1/2 cup water. Cover and reduce heat to simmer. Cook until tender. Add a little water if necessary, check periodically. Don't let it burn.

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