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Before you jump to Mango lassi😊#cookpad #ramadanrecipe recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, mainly in the kitchen.

A massive amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, all things considered. A lot of it really is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to mango lassi😊#cookpad #ramadanrecipe recipe. You can have mango lassi😊#cookpad #ramadanrecipe using 4 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Mango lassi😊#cookpad #ramadanrecipe:

1. Use 2 cups curd
2. Get 2 tbsn sugar,pinch of salt
3. Take 1 cup mango pulp
4. Provide 1/3 cup milk,fresh cream and some chopped mangoes to garnish

Steps to make Mango lassi😊#cookpad #ramadanrecipe:

1. Take a vessel….first add sugar n curd n whisk it till CREAMY now add the pulp(frozen)now add 1 pinch of salt and mix all well…
2. Now add milk and mix well…it will be CREAMY n Smooth texture….serve in a tall glass decorate with cream n some chopped mangoes…enjoy😊

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