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Before you jump to Irish Potatoes with Boiled Eggs recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen by itself offers you many small methods by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. It’s related to being practical, usually.

We hope you got benefit from reading it, now let’s go back to irish potatoes with boiled eggs recipe. You can cook irish potatoes with boiled eggs using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Irish Potatoes with Boiled Eggs:

1. You need A few potatoes
2. You need 3 boiled eggs
3. Take 1 tsp tumeric
4. Get Spring onion
5. Use 3 TBS plain yoghurt
6. Prepare 3 tomatoes, grated
7. Prepare 2 onions
8. Get Tomato paste

Steps to make Irish Potatoes with Boiled Eggs:

1. Peel the potatoes, roughly chop the 2 onions and grate 2 big potatoes.
2. Add the onions in a sufuria then add oil for cooking.
3. Add the grated tomatoes then salt and tumeric. Add the potatoes with one cup water. Add tomato paste.
4. Put to boil and when almost done add the yoghurt.
5. Meanwhile peel the boiled eggs and cut into half and mix with the potatoes
6. Garnish with the green part of spring onions. And ready to eat!!!

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