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Before you jump to Chinese scallion pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let’s go back to chinese scallion pancake recipe. To cook chinese scallion pancake you only need 8 ingredients and 17 steps. Here is how you do it.

The ingredients needed to prepare Chinese scallion pancake:

1. Provide all purpose flour
2. Take Sugar 1 tbn
3. Take green onion/spring onion bunches chopped finely
4. Provide salt to taste or 3/4 tsp
5. Prepare hot water
6. You need cold water
7. Provide tbn oil for dough, 1 ts for rolling,1 Tb for cooking
8. Use additional flour for dusting

Instructions to make Chinese scallion pancake:

1. Place all the dry ingredients, besides green onions in a mixing bowl
2. Add hot water and oil first and mix roughly for a minute
3. Then pour in the cold water and knead into soft pliable dough
4. Rest the dough covered aside for 20 minutes
5. Use this time to clean and finely chop the green onions
6. After resting period place the dough on the working surface or rolling board
7. Dust some flour and reknead the dough to make it slightly firm
8. Make batches of handful of dough ready to be rolled flat
9. Without adding much flour for dusting roll out a handful into square/round shape as desired
10. Next brush 1 ts oil on the surface and add a generous amount of green onions
11. Gently Start rolling into cylindrical log
12. Now fold/roll into a circle and rest aside while you create the rest of the rolls with the remaining dough in similar fashion
13. Flatten the roles sough using your hand slightly and roll into a disc again using some flour dusting if needed
14. Heat oil in a non stick pan and spread it evenly and place the flat bread on it
15. Cook on both sides on medium-Low heat till done and take off heat
16. Serve hot with soy sauce or any spicy sauce of your choice
17. Tip: You may choose to serve after cutting in pizza like cones with at sauce

Healthy and the best scallion pancakes made of flour, green onion scallions and salt. Chinese Scallion Pancakes: Scallion Pancakes are one of my favorite Chinese snacks. They're served with congee, as part of dim sum, as appetizers, and as street food. This Chinese Scallion Pancake recipe is more akin to eating a single chewier layer. But you don't lose out on the flavor.

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