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Before you jump to Easy Foil-baked Salmon recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

We all know that eating healthy foods can help us feel better within our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. Eating fresh vegetables helps you feel better than eating a portion of pizza. Deciding on healthier food choices can be challenging when it is snack time. Shopping for goodies can be a struggle because you have a great number of options. Why not try one of the following healthy snacks the next time you need some extra energy?

If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the early morning. Eating on the run can easily be much healthier with whole fiber chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

A large selection of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to easy foil-baked salmon recipe. To make easy foil-baked salmon you only need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Easy Foil-baked Salmon:

1. Prepare 1 filet Salmon (lightly salted)
2. Get 3 cm worth Carrot
3. Prepare 1 Green pepper
4. Get 1/3 bunch Enoki mushrooms
5. Use 1 tbsp Ponzu
6. Prepare 5 to 10 grams Butter
7. Prepare 1 dash Salt and pepper
8. Use 1 Lemon or yuzu citrus

Instructions to make Easy Foil-baked Salmon:

1. Lightly salt and pepper the salmon. Julienne the carrot and green pepper. Shred the enoki mushrooms.
2. On a sheet of aluminum foil, place the salmon, vegetables, and butter in order. Drizzle ponzu sauce and soy sauce. Wrap up tightly, and heat in a oven for about 15 minutes.
3. If you'd like, serve with squeezed lemon or citrus.

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