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Before you jump to Butter pav bhaji recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going much more green.

Although it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. If you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. You get the maximum energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. Typically, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to butter pav bhaji recipe. To make butter pav bhaji you only need 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butter pav bhaji:

1. Get 1 cup boil potato,brinjal,cauliflower,gourd,peas etc..
2. Provide 1 cup tomato,onion puri
3. You need 3 spoons ginger- garlic paste
4. You need 3 tsp butter
5. Get 1 chopped green capsicum
6. Use 1 tsp Turmeric powder
7. Prepare 3 spoons red chilli powder
8. Take 2 Lemon juice
9. Provide as per taste Salt
10. You need 6 pav
11. Get for garnishing:
12. Get as required Chopped tomato,capsicum

Steps to make Butter pav bhaji:

1. First, add butter in the pan then add ginger garlic paste let it pink then add onion puri now add little beet salt cook it for 2 min now add tomato puri now add all the spices and cook 2 mins.
2. Now add all boil vegetables and meshed it now cook until the butter comes out serve it with chopped onion and tomato.

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