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Before you jump to Arroz con Pollo recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
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From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to arroz con pollo recipe. You can have arroz con pollo using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Arroz con Pollo:
- Provide 1 cup long grain white rice
- Get 1 Tbsp Extra Virgin Olive Oil
- Prepare 1 Tbsp spanish rice seasoning
- Take 1 tsp ground oregano
- Provide 1 tsp ground turmeric
- Get 1 tsp onion powder
- You need 4 roasted garlic cloves, regular is fine
- Get 1 can diced tomatoes 14 oz drained
- Prepare 2 cups chicken broth
- You need 4 bone in skin on chicken thighs
- Get 4 chicken drumsticks
- Get 1 green pepper chopped
- You need 1 yellow pepper chopped
- Use 1 red pepper chopped
- Use 1 medium yellow onion chopped
Steps to make Arroz con Pollo:
- Soak rice in water for 30 minutes to remove starch, draining water occasionally. You want to remove as much starch as possible so that the rice doesnt get siuper sticky, and clumpy. Makes for a better end product
- Season chicken with salt and pepper, about 1/2 tsp kosher salt, 1/4tsp pepper.
- Heat oil in deep frying pan, brown chicken for around 8 to 10 minutes over medium high heat
- Remove chicken and let rest on sheet pan
- Drain all but 2 tbsp of fat from pan, turn heat down to medium low and add peppers, and garlic, turmeric, rice seasoning, onion powder, oregano, and sautee for 3 minutes and add onion. Saute for an additional 3 minutes.
- Add tomatoes, chicken broth and rice, stir to mix. Place chicken on mixture and partially cover. Cook for 20 to 25 minutes or until rice has absorbed most of liquid.
- Smell the goodness and enjoy my friends.
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