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Before you jump to Indian spicy chicken with potato recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family ought to start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

Probably the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make sure the dishwasher is full prior to starting a cycle. Save even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen alone provides you with many small means by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. It’s related to being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to indian spicy chicken with potato recipe. You can have indian spicy chicken with potato using 19 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Indian spicy chicken with potato:

1. Take 1/2 kg chicken pieces
2. Take 6 tbsp vegetable oil
3. Use 2 chopped large onion
4. Provide 1 capsicum
5. You need 2 tbsp ginger garlic paste
6. Provide 1/2 cup tomato paste
7. Get 2 tbsp yogurt
8. Get 2 cloves
9. Get 2 large potato cut in cubes
10. Use 1 curry leaf
11. Get salt
12. Use 1 tsp pepper
13. Use 1 tsp ground cumin
14. You need chilli powder
15. You need 1/3 tsp ground cinnamon
16. Provide 1/3 tsp garam masala
17. Prepare 1 tbsp chicken masala
18. Prepare 800 ml warm water
19. Provide coriander

Steps to make Indian spicy chicken with potato:

1. Heat pan in low flame. Pour vegetable oil, cloves, ginger garlic paste, chicken and potatoes to fry.
2. Chop capsicum into small pieces.
3. After 5 minutes put onion and curry leaf. When onion gets cooked put tomato paste and capsicum (If u want semi-cooked capsicum, put it later).
4. Put salt, pepper, ground cumin, chilli powder, ground cinnamon, chicken masala and garam masala and nicely stir it.
5. After a while, pour warm water and stir again. Cover it and let it cook for about 10 minutes or until gravy . When you think that its almost ready pour yoghurt and stir well.
6. Garnish it with coriander leaves and serve hot! (Taste best with rice or roti.)

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