Recipe of Speedy Lobster Mash


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Lobster Mash
Lobster Mash

Before you jump to Lobster Mash recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to lobster mash recipe. You can have lobster mash using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lobster Mash:
  1. Provide 1 1/2 lbs potatoes
  2. You need 8 oz lobster meat(head or claw)
  3. You need 1/2 stick butter
  4. Prepare 1 tbs sour cream
  5. Get 2 oz milk
  6. Take 1 tbs minced onion(dehydrated works fine) optional
  7. Get 2 cloves garlic minced
  8. You need to taste Salt & pepper
Instructions to make Lobster Mash:
  1. Peel, cut and boil potatoes till soft. Drain water and add milk, half the butter, sour cream,salt and pepper to taste. Mash to desired consistency and mix well. Keep on warm
  2. Dice lobster meat. Melt rest of butter and sauté onions and garlic till soft and shiny then add lobster meat and cook one min(lobster cooks fast) or it becomes tough. Add salt and pepper to taste
  3. Plate mash potatoes and top with the garlic butter lobster, you can top with fresh mild cheddar or you can mix it into mash. Enjoy

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