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We hope you got insight from reading it, now let’s go back to apple streusel muffins w/ cream cheese drizzle recipe. To make apple streusel muffins w/ cream cheese drizzle you only need 23 ingredients and 22 steps. Here is how you do it.

The ingredients needed to make Apple Streusel Muffins w/ Cream Cheese Drizzle:

1. You need muffin batter:
2. You need all purpose flour
3. Prepare baking powder
4. Take baking soda
5. Prepare salt
6. You need granulated sugar
7. Prepare large eggs
8. Use vanilla extract
9. Get apple pie filling
10. Get ground cinnamon
11. Provide small pinches ground nutmeg
12. You need butter (softened)
13. You need streusel topping:
14. Provide light brown sugar
15. Take all purpose flour
16. Get ground cinnamon
17. Use cold butter
18. You need cream cheese drizzle:
19. Get cream cheese (softened)
20. Prepare butter (softened)
21. You need powdered sugar
22. Use vanilla extract
23. Get milk (or more depending on thickness u want)

Steps to make Apple Streusel Muffins w/ Cream Cheese Drizzle:

1. Preheat oven to 375°F
2. Prepare jumbo muffin cups with baking spray.
3. Muffins:
4. Open can of pie filling and cut apple pieces into smalleer bite sized pieces.
5. In a medium bowl sift all dry muffin ingredients.
6. In another bowl wisk together all wet ingredients.
7. Stir apples into wet mix. Including all the yummy gooey liquids.
8. Add wet to dry and stir until just incorporated. Do not overmix.
9. Fill prepared jumbo muffin tins about 2/3 full of batter. Set aside.
10. Streusel topping:
11. Combine all streusel ingredients and cut intil well combined. U should have a crumbly mix.
12. Sprinkle topping over muffin batter.. about 1.5 tbl. Per muffin.
13. Bake about 30 minutes or until toothpick comes out clean.
14. Cool a few minutes then transfer to wire rack for cooling.
15. Meanwhile:…
16. Cream cheese drizzle:
17. Place all drizzle ingredients in a medium bowl.
18. Beat all together until well blended and creamy. Use as is or add more milk 1tbl. At a time until u reach desired thickness.
19. Drizzle over muffins just before serving. Or use thicker and frost the muffins like cupcakes.
20. Serve warm or cool.
21. Enjoy!
22. Makes about 6-8 jumbo muffins

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