Hey everyone, welcome to my recipe site, looking for the perfect Mike's Green Chile Stew recipe? look no further! We provide you only the best Mike's Green Chile Stew recipe here. We also have wide variety of recipes to try.

Before you jump to Mike's Green Chile Stew recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all realize that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle requires. At the conclusion of the day, almost everyone want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You will be delighted to discover that getting healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required foods and activites. Here are some hints to be as healthful as possible.

Be wise when you do your grocery shopping. Making good decisions when obtaining groceries means that you’ll be able to eat nutritious meals without a lot of effort. At the conclusion of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You want to get home quickly and eat something good. Make sure that what you have at home is nutritious. This way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of things that you can do to get healthy. Not all of them demand fancy gym memberships or limited diets. You can do tiny things each day to improve upon your health and lose weight. Make sensible choices every day is a great start. Getting as much exercise as you possibly can is another factor. Remember: being healthful isn’t just about reducing your weight. You need to help make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to mike's green chile stew recipe. To make mike's green chile stew you need 24 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Mike's Green Chile Stew:

1. Get Green Chili Stew
2. Provide 1 lb Lean Hamburger Meat (or pork, beef or chicken)
3. Prepare 1 lb Bucket Frozen Hatch Green Chile (die hards put in 2+ lbs)
4. Use 3 box Beef Broth
5. Use 5 large Celery Stalks With Leaves (diced)
6. Provide 1 large Garlic Bulb (finely minced)
7. Prepare 1/2 bunch Fresh Parsley (chopoed)
8. Provide 2 can Green Tomatoes (crushed)
9. Provide 1/2 large Fresh Tomato (diced or 1 can Rotell)
10. Take 4 Fresh Jalapeños (finely diced)
11. Prepare 2 large Onions (diced)
12. Provide 1 large Bunch Cilantro (chopped. reserve 1 handful for end of simmer)
13. You need 1/2 tbsp Cayenne Pepper
14. You need 1 tbsp Red Pepper Flakes
15. Provide 1 tbsp Italian Seasoning
16. Take 2 tbsp Cumin
17. Use 1 tsp Dried Basil
18. Use 1/2 tbsp Black Pepper
19. Take 1 tbsp Onion Powder
20. Use 1/4 tsp Mexican Oregano [or less since this spice has a powerful taste]
21. You need 1 large Bay Leaf
22. Get 3 large Idaho Potatoes (diced)
23. Prepare 8 Roasted, Peeled And De-Seeded Hatch Green Chili's
24. Get 16 Fresh Flour Tortillas

Instructions to make Mike's Green Chile Stew:

1. In a large pot, add everything except for the 8 Roasted Hatch Peppers, Potatoes and Hamburger. Boil for approximately 45 minutes. You may not need all 3 boxes of beef broth.
2. Fry hamburger meat in a separate pan. Leave hamburger in larger chunks. Drain if necessary. Place in pot with vegetables.
3. Once vegetables are getting semi soft, add diced potatoes.
4. Boil an additional 30 minutes.
5. In the last 15 minutes of simmering, add your 8 Roasted Hatch Green Chili's (peeled and de-seeded) and your remaining Cilantro to the simmering pot.
6. Some of the flavors in your spices can deplete with long simmer times. With this, I taste test to see if I need more Cumin or Italian Seasoning just prior to serving. I also add Garlic and Onion Powder as well but that's totally up to you. ;0)
7. Since you're using green tomatoes, your stew may taste too acidic. Instead of adding sugar to remedy the acid, add 1/4 tsp Baking Soda to your boiling pot and mix in. Be careful since the sodas reaction will cause your stew to foam up and possibly over momentarily if pot is filled too high. Repeat 1/4 tsp at a time until you're pleased with the acidity level. A general rule of thumb is 1/4 tsp Baking Soda per every 6 Tomatillos or Red Tomatoes.
8. Serve hot with warm flour Tortillas. The Tortillas are meant to tear and dip into your stew.
9. Authors Note: This recipe containing hamburger meat is the cheapest version of this dish and it's quite common for larger families with compromised incomes here in New Mexico. You can make this stew with pork shoulder 1" cubes or sirloin cuts. Even chicken is an option. However, if you do choose pork or beef cuts, your stew will require at least 2 hours simmer time. You will also want to lightly season flour your meat with the spices already listed above and brown it with your garlic and onions. Then place them in your broth and additions.
10. If you're interested in purchasing Hatch Green Chile's, Google, "Hatch, NM Green or Red Chile's for sale."

If you find this Mike's Green Chile Stew recipe helpful please share it to your good friends or family, thank you and good luck.