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Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small means by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to smothered pork chops recipe. To cook smothered pork chops you only need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Smothered Pork Chops:

1. You need Pork Chops
2. Get Large Yellow Onion sliced
3. Get Minced Garlic
4. Provide All Purpose Flour
5. You need Pork or Beef Broth
6. Provide Heavy Cream
7. Use Garlic Powder
8. You need Salt and Pepper
9. You need Unsalted Butter
10. Provide Cooking Oil

Steps to make Smothered Pork Chops:

1. Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins.
2. Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown.
3. Remove pork chops from pan and set aside.
4. Heat pan with unsalted butter.
5. Saute onions, then add in the minced garlic. Cook for a minute or 2.
6. Sprinkle in flour. Stir and pour in the heavy cream.
7. Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer.
8. Place the pork chops in the pan. Cook until sauce reduces.

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