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Before you jump to Mexican Rice in Rice Cooker recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances will boil water or even steam vegetables faster than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is especially economical when it’s full before a cycle is commenced. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen by itself gives you many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, of course. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to mexican rice in rice cooker recipe. You can have mexican rice in rice cooker using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Mexican Rice in Rice Cooker:

1. Use 1 cup white rice
2. Take 2 cups water
3. Take 1/2 tablespoon caldo de pollo
4. You need 1/2 cube caldo de tomate
5. Get 1 roma tomato
6. Provide 1/4 of a small to medium yellow onion
7. Take 2 tablespoons oil

Instructions to make Mexican Rice in Rice Cooker:

1. Rinse and strain 1 cup of rice. Set aside.
2. Pour 2 cups of water into a blender. Add 1 roma tomato, about 1/4 of a small/medium yellow onion, 1/2 tablespoon of knorr caldo de pollo, 1/2 cube of knorr caldo de tomate and blend. Pour mixture into rice cooker.
3. In a small pan on medium heat add oil. Once the oil is hot add in the rice and stir frequently until rice is golden and fragrant.
4. Take the rice off heat and carefully pour it onto the rice cooker. Stir. Close the lid and turn on.
5. Once rice is done stir and serve.

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