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Before you jump to Chicken and Rice-Slow Cooker recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, generally in the kitchen.

While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that difficult. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to chicken and rice-slow cooker recipe. To make chicken and rice-slow cooker you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Chicken and Rice-Slow Cooker:

1. Use 2 large chicken breasts
2. Prepare 1 large can cream of chicken herb
3. You need 1 can cream of mushroom with roasted garlic (Campbell's brand)
4. Take 1/2 block cream cheese. (Herb cream cheese if you can find) but plain is good to.
5. Get 1 Onion minced
6. Use Celery flakes
7. Provide Parsley flakes
8. Get 1/2 Pack Italian seasoning or ranch or a mix of both
9. Prepare 1 small can chicken broth/stock
10. Use Seasonings: garlic powder, onion powder, Italian, salt and cracked pepper or whatever seasonings you like. I added several others myself.

Instructions to make Chicken and Rice-Slow Cooker:

1. Add chicken breast, can broth/stock, minced onions and Italian seasoning or ranch seasoning or both, and some of your other favorite seasonings to slow cooker on high.
2. Let this cook for a couple of hours on high.
3. Once chicken is halfway done, shred or break in cubes with fork and leave in slow cooker. Or you can leave whole.
4. Then add rest of ingredients, and stir. (Cream of chicken, cream of mushroom with roasted garlic, cream cheese, celery flakes, some parsley and other seasonings you like. Let cook about another hour or so, until mixture becomes creamy.
5. You can add the chicken gravy mixture on top of steamed/cooked rice in plate, or mix the cooked rice in with it in slow cooker. I used my rice cooker, and added chicken broth mixed with a little water to steam it.

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