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Before you jump to Smothered Pork & Apples recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.

Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is not true. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don’t dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that hard. It’s related to being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to smothered pork & apples recipe. To cook smothered pork & apples you need 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Smothered Pork & Apples:

1. Provide 1 1/2 lb boneless pork chops (4-6)
2. You need 1 can apple pie filling (21 oz)
3. Get 1 box turkey stuffing mix (or whatever flavor you want)
4. Provide 1 dash cinnamon
5. Take 1 dash olive oil
6. Provide 1 dash rosemary
7. Provide 1 dash sage
8. Get 1 dash salt
9. Use 1 dash black pepper

Steps to make Smothered Pork & Apples:

1. Preheat oven to 375°F.
2. Make stuffing mix according to box directions.
3. Empty apple pie filling in the bottom of a greased 13x9 inch baking dish. Sprinkle desired amount of cinnamon over the apples, stir, and then spread them out in the dish.
4. Trim chops. Brush olive oil on each side and then season with desired amount of rosemary, sage, salt, and pepper.
5. Quickly sear each chop in a skillet over medium-high heat (just to brown them…not cook them…maybe a minute on each side).
6. When browned, arrange chops on top of apples in baking dish.
7. Top each chop with stuffing (how much is personal preference…I usually use all of it, covering the entire dish).
8. Cover dish with foil and bake for 20 minutes. Remove foil and bake for another 10 minutes (or until chops are cooked through…depends on thickness of chops).

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