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Before you jump to Vegetarian wonton soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Even though we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets demand much work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing a few simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely buy many food items out of habit. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vegetarian wonton soup recipe. You can cook vegetarian wonton soup using 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Vegetarian wonton soup:

1. Provide 1 package round wonton wraps
2. Provide 1 bag vegetarian morningstar ground beef
3. Prepare 1 c. small diced jicama
4. Take 1 c. finely chopped carrots (pulse in chopper)
5. Get 1 c. small diced celery
6. You need 1 bunch cilantro stem finely chopped
7. Take 1 c. diced cabbage
8. Prepare 1 tsp ground pepper
9. Take 2 tbs vegetarian oyster sauce
10. Take 1 tsp soy sauce
11. Use 1 large carrot cut like flower
12. Provide 5 nappa cabbage leaves cut bite size pieces
13. Take 6 mushrooms sliced
14. You need 1-2 veg. soup bullion or 1 tsp mushroom msg

Steps to make Vegetarian wonton soup:

1. Add ground beef, jicama, celery, cabbage, finely chopped carrots, ground pepper, oyster sauce in frying pan on medium heat. Mix well, add seasoning per your taste. Lastly add chopped cilantro stem. The finer the ingredients, the easier to wrap in wonton wrappers.
2. Fill a small bowl or dipping cup with water. Put wonton wrapper in left hand, use right index finger to dip in water and wet around the edge. Scoop 1 tbs of ground beef mix into the center of wonton and fold in half sealing it tight. Set aside and repeat this step until all wonton used. Below I put it in a container separated by saran wrap to put in the freezer.
3. Various ways to make wontons
4. Another way..
5. To make the soup… in a medium pot, boil water, add soup bullion or mushroom msg, flower carrots, nappa cabbage for 10 minutes.
6. While you are boiling soup, boil another small pot of water. Add either fresh or frozen wonton dumplings and boil for 7 minutes. Remove dumpling into bowl and pour soup on top, seasoned with cilantro leaves and ground pepper if needed.

Real wontons and wonton soup are never vegan. Wonton wrappers contain egg by default, at Are they vegetarian? Ovo- and ovo-lacto vegetarians can consume wonton wrappers, and some. A comprehensive guide to making wonton and wonton soup. The recipe is the authentic wonton noodels of Hong Kong. (And a note on the Malaysian wonton mee).

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