Step-by-Step Guide to Prepare Ultimate Sautéd Mixed Veggies


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Sautéd Mixed Veggies
Sautéd Mixed Veggies

Before you jump to Sautéd Mixed Veggies recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen by itself provides you with many small means by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. Largely, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to sautéd mixed veggies recipe. You can cook sautéd mixed veggies using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Sautéd Mixed Veggies:
  1. Take 1/2 zucchini sliced thin
  2. Provide 1/2 squash sliced thin
  3. Take 1/4 red onion diced
  4. Use 6-8 baby carrots sliced thin
  5. Prepare 1/4-1/2 cup fresh mushrooms
  6. Take 6-8 small broccoli heads
  7. Use to taste salt
  8. Take to taste pepper
  9. Provide to taste garlic salt
  10. You need to taste smoked paprika
  11. Provide to taste light Chile powder
Steps to make Sautéd Mixed Veggies:
  1. Slice all ingredients and place in a medium mixing bowl.
  2. Add seasoning and mix throughly.
  3. On medium high heat the oil in a medium skillet then add all the ingredients and simmer till done to taste. Enjoy! Sautéd Mixed Veggies

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