Recipe of Award-winning Spanish potato omelette


Hello everybody, welcome to our recipe page, if you're looking for Spanish potato omelette recipe, look no further! We provide you only the perfect Spanish potato omelette recipe here. We also have wide variety of recipes to try.

Spanish potato omelette
Spanish potato omelette

Before you jump to Spanish potato omelette recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active participation. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going a lot more green.

Let us begin with something quite simple, changing the particular light bulbs. This will probably go beyond the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The kitchen lights specifically will often be left on the entire day, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

The kitchen alone offers you many small means by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. It’s about being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to spanish potato omelette recipe. You can have spanish potato omelette using 5 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Spanish potato omelette:
  1. You need 500 g potatoes
  2. Take 4 eggs
  3. Prepare 500 ml Extra Virgin Olive Oil from Spain
  4. Prepare to taste Salt,
  5. Get 1/2 onion (optional)​
Instructions to make Spanish potato omelette:
  1. Wash and cut the potatoes into very thin slices.
  2. Dice the onion (if you don’t like onion, you can skip this step and leave onion out of the recipe altogether).​
  3. Mix the potatoes and onion together with a bit of salt.​
  4. Heat a good amount of Extra Virgin Olive Oil from Spain in a pan and, once hot, add the potatoes and onions. Fry them on a high heat for few minutes, then lower the temperature. Stir occasionally so that the potatoes don’t stick. Once the potatoes have taken on a golden-brown colour, remove the pan from the heat and drain the mixture.​
  5. Beat the eggs with a pinch of salt. Add the eggs to the potatoes and onion and mix well.​​
  6. Heat two small tablespoons of Extra Virgin Olive Oil from Spain in a pan and add the egg, potato and onion mixture. As before, cook on a high heat for a few minutes, then lower the temperature right down so that the inside of the omelette can cook.​
  7. When the omelette has finished cooking on one side, flip it over using a flat plate so that you can cook the other side.
  8. Put another two tablespoons of Extra Virgin Olive Oil from Spain in the pan and then return the omelette to the pan to fry the other side.
  9. When the omelette is golden brown on both sides, remove it from the heat. Now it's ready to eat! ​
  10. You could serve it with a delicious mayonnaise and a little mustard. If you want to give your omelette an original and tasty touch, try adding a tablespoon of caramelized onion when beating the egg.
  11. And if you want the middle of your omelette to be creamier, try frying a few thin slices of courgette with the potatoes. You’ll really notice a difference! We recommend you serve this recipe with Fruits of the Forest Pudding which is also made using Olive Oils from Spain.

If you find this Spanish potato omelette recipe useful please share it to your good friends or family, thank you and good luck.