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Before you jump to Southern Stuffed Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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Obviously, it’s easy to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to southern stuffed pork chops recipe. You can have southern stuffed pork chops using 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Southern Stuffed Pork Chops:

1. Prepare 2 thick cut pork chops
2. You need 4 serving of prepared stuffing
3. Use 1 pinch of cowboy meat rub
4. Provide 1 dash salt
5. Get 1 dash pepper

Steps to make Southern Stuffed Pork Chops:

1. preheat oven to 375
2. prepare your chops by cutting a deep pocket into the fatty side of the chop
3. sprinkle salt and pepper over, under and inside the chop then rub on the cowboy seasoning
4. prepare 4 servings of instant stuffing following the directions on its package, I use stove top
5. take out two servings and put them in a separate bowl then stuff your pork chops with the stuffing from the bowl, place pork chops in a baking dish and bake for 40 minutes
6. in the last 15-20 put the rest of the stuffing into the baking dish to reheat. serve and enjoy!

These stuffed pork chops are quick enough to make for a weeknight meal, but impressive enough for a dinner party. Add a side of mashed potatoes and Stuff each pocket with filling. Press the seam to seal it as best you can. You can use a toothpick to secure it if you wish. Coat the pork chops in flour.

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