Recipe of Ultimate Creamy mash potatoes/beef


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Creamy mash potatoes/beef
Creamy mash potatoes/beef

Before you jump to Creamy mash potatoes/beef recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Choose water over other drinks. Having a soda or a cup of coffee every occasionally isn’t a terrible idea. Getting all of your hydration from them is a horrendous idea. Choosing water as an alternative to other beverage adds to your body’s health and allows it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really losing weight and getting healthy.

There are all sorts of activities that you can do to get wholesome. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make smart choices every day is a great start. Getting as much exercise as you possibly can is another factor. Don’t ignore that health isn’t only about simply how much you weigh. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to creamy mash potatoes/beef recipe. To make creamy mash potatoes/beef you only need 9 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Creamy mash potatoes/beef:
  1. Get Potatoes
  2. Get Blueband
  3. Provide 1 cup milk
  4. You need 1/2 beef
  5. Prepare Onions
  6. Provide Tomatoes
  7. Take Garlic
  8. Provide cube Knorr beef
  9. You need Dhania
Instructions to make Creamy mash potatoes/beef:
  1. Peel and wash the potatoes,put them to boil until soft, add a pinch of salt.
  2. As the potatoes boil,boil milk in a separate pot.
  3. Once the potatoes are ready,drain excess water.Now begin mashing the potatoes as you add a potion of hot milk and a scoup of blue band intermittently.Mash through as you add the two ingredients until your achieve your desired taste and texture(add alil bit of salt if need be) NB:Blueband gives the yellow tint and the milk makes it cheesy and creamy.
  4. Saute the onions in another pot.When cooked add tomatoes and garlic.
  5. Cook through until soft then add preboiled beef(I alwaus preboil my beef prior to cooking for hygiene purposes and to make them tender)
  6. When ready add dhania.
  7. Serve hot.Enjoy…the best mash potatoes recipe every.🤗

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