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Before you jump to Mediterranean beef tart recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not working as economically as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all perform, without difficulty. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to mediterranean beef tart recipe. To cook mediterranean beef tart you only need 15 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Mediterranean beef tart:

1. You need tart: basic pizza dough recipe
2. Prepare 2 cup bread flour
3. Use 1 packet quick rise yeast
4. Prepare 1 tsp salt
5. Prepare 1/2 tsp sugar
6. Get 3/4 cup warm water
7. Use 1 tsp olive oil
8. Prepare tart filling
9. Use 1 lb lean ground beef
10. Use 1 medium red onion/ sliced
11. Prepare 1 red pepper / sliced
12. Use 2 clove minced garlic
13. Take 1 tsp each, salt and pepper
14. Use 3/4 cup sliced mushrooms
15. Prepare 8 oz crumbled feta

Steps to make Mediterranean beef tart:

1. Prepare dough
2. proof yeast with sugar in water. let it come to a foam.
3. combine flour, oil salt. knead to make soft ball. place in lightly oiled bowl and cover 20 minutes.
4. cook beef, mushrooms, garlic, red pepper together until beef is no longer pink.
5. stir in salt and pepper and half of feta. set aside.
6. on lightly floured surface roll dough into a 15" by 12" rectangle. transfer to a parchment paper lined baking tray. Cut edges to get perfect measurement. Its important for the presentation.
7. spoon beef mixture over dough within 2" of edge. fold up edges leaving center exposed.
8. bake in a preheated 425°F oven for15-18 minutes or until crust is golden. slide tart on parchment to a cooling rack.
9. sprinkle with rest of feta and a drizzle of olive oil. let it rest for five minutes and slice.
10. Recipe by taylor68too

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