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Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that tough. A lot of it truly is merely using common sense.
We hope you got insight from reading it, now let’s go back to mango lassi recipe. You can have mango lassi using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Mango lassi:
- Use 1 cup milk
- Prepare 1 cup dahi
- Take 1 \2 cup mango cubes
- You need As required sugar
- Take Ice
Instructions to make Mango lassi:
- In a blender,add milk, yogurt,sugar,ice and mango cubes
- Blend well.
- Serve and enjoy.
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