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Before you jump to Mango lassi recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Perhaps the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially effective when it’s full before a cycle is going. Don’t dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to mango lassi recipe. To cook mango lassi you only need 5 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Mango lassi:
- Take 1 cup curd
- Get 4 tbsp powdered sugar
- Get 1/2 cup mango pulp
- Use 1 tsp cardamom powder
- Use 1 cup chilled milk
Instructions to make Mango lassi:
- In a large mixing bowl take curd, cardamom powder and sugar boora, mix well and keep aside.
- In a mixing jar take mango pulp and milk. Grind it in a smooth paste.
- Now pour curd mixture in it and grind it again. Now you get a thick paste.
- Pour it in a bowl and refrigerate for a while. Yummy mango lassi is ready to serve. Enjoy chilled.
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