Hey everyone, welcome to our recipe page, looking for the perfect Pain de Campagne with Crème de Marron recipe? look no further! We provide you only the perfect Pain de Campagne with Crème de Marron recipe here. We also have wide variety of recipes to try.

Before you jump to Pain de Campagne with Crème de Marron recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Read on for some methods to go green and save energy, largely in the kitchen.

Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, nonetheless that is not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Green living just isn’t that difficult. It’s concerning being functional, most of the time.

We hope you got insight from reading it, now let’s go back to pain de campagne with crème de marron recipe. To cook pain de campagne with crème de marron you only need 6 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Pain de Campagne with Crème de Marron:

1. Prepare 250 grams All-purpose flour
2. Get 4 grams Natural salt
3. Get 20 grams Raw cane sugar
4. Use 150 grams Milk
5. Take 100 grams Homemade bread starter (using a soft starter)
6. Take 100 grams ＊ Crème de marron (See

Instructions to make Pain de Campagne with Crème de Marron:

1. Combine the flour, salt and sugar in a bowl, add the starter, then mix in a cutting motion and pour in the milk.
2. After the dough is kneaded to an even texture, smooth out the surface and let it rise.
3. Once it has risen about 80%, punch it down, then let it continue to rise.
4. Remove the dough after it doubles or triples in size, punch it down, then form it into a ball and let it rest for 20 minutes.
5. After letting it sit, remove the dough, spread it flat while pressing out the air, fold in the crème de marron in 2-3 batches, and roll into a ball.
6. Dust a banneton with flour, place the dough from Step 5 inside, and leave it to prove after wrapping it in plastic to prevent drying.
7. When the dough rises double in size, carefully remove it from the banneton, then slash the top using your favorite pattern.
8. Preheat the oven to 250℃, place the dough from Step 7 in the oven, then reduce the heat to 210℃ and bake for 20-30 minutes. Lay a sheet of aluminum foil over the top if it looks like it will burn.
9. Here it is out of the oven.
10. And here it is sliced.

If you find this Pain de Campagne with Crème de Marron recipe valuable please share it to your close friends or family, thank you and good luck.