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Before you jump to Beef kofta curry (meat balls) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone offers you many small means by which energy and money can be saved. Green living is not that hard. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to beef kofta curry (meat balls) recipe. To cook beef kofta curry (meat balls) you only need 21 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Beef kofta curry (meat balls):

1. Get 500 g Beef minced
2. Take Onion 1 chopped
3. You need 1 tbsp Ginger garlic paste
4. Get Green coriander 1 tbsp chopped
5. Use Green chilli 2 chopped
6. Provide Egg 1 for binding
7. Take 1 tsp Salt
8. Get 1 tsp Coriander powder
9. Take 1 tsp Cumin powder
10. Prepare For curry
11. Use Onion 1 medium chopped
12. Use Tomato 1 medium chopped
13. Take 4 tbsp Cooking oil
14. Use Yoghurt 2 tbsp beaten
15. You need Salt half tsp
16. You need Red chilli powder half tsp
17. Prepare Turmeric powder half tsp
18. Use 1 tsp Cumin powder
19. Get 1 tsp Coriander powder
20. Prepare Garam masala half tsp
21. Provide 1 cup Water

Steps to make Beef kofta curry (meat balls):

1. First of all prepare koftas by adding onion, ginger garlic paste,green chili, coriander leaves, dry spices in chopper.
2. Now add egg and mixed it well to make fine mixture so that all ingredients mixed thoroughly. Now make balls and set aside.
3. Now deep fry these meat balls on high flame. Let the color change. Take out in a dish.
4. Mean while prepare curry, in a wok pour oil and chopped onion fry it for 2 mins on medium heat then add tomato paste in it and fry again till the oil separated.
5. Add spices in it. Also add half cooked meat balls. Stir it for a few minutes so all flavors mixed up. Now add yoghurt again mixed it on low flame add water too and cover it for 10 mins.
6. Open the lid and check the koftas curry released oil now off the flame and dish out. Garnish it with green coriander. Ready to serve.

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