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We hope you got benefit from reading it, now let’s go back to beef 'n cheddar burritos recipe. You can have beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Beef 'n Cheddar burritos:

1. Provide 1 medium onion, chopped
2. Take 1 1/4 lbs lean ground beef
3. You need 3 cloves garlic, minced
4. Prepare 1 tsp salt
5. Provide 1/2 tsp ground black pepper
6. You need 1/2 tsp sugar
7. Get 1 tsp ground cumin
8. You need 1 tsp dried oregano
9. Take 1/4 tsp cayenne pepper
10. Get 1/4 tsp hot paprika
11. Provide 2 tbsp tomato paste
12. Prepare 1/4 cup water
13. You need 1 1/2 cups grated sharp cheddar cheese
14. Prepare 1 package ready-made flour tortillas (burrito-sized)

Instructions to make Beef 'n Cheddar burritos:

1. Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
2. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
3. Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
4. Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
5. Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.

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