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Before you jump to Vegan Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for doing this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can change their eating habits for the better by making a couple of small changes.

In order to see results, it is definitely not a requirement to drastically change your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Evidently, it’s not difficult to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to vegan pancakes recipe. To make vegan pancakes you need 15 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Vegan Pancakes:

1. Take The pancake:
2. Take 200 ml soy or oat milk
3. Provide 3 large tablespoons of flour
4. You need 1 tablespoon coconut oil
5. You need salt
6. Use Filling 1:
7. Provide 2 tablespoons oil
8. Provide 200 g cherry tomatoes
9. Take salt
10. Get basil
11. Provide garlic
12. Prepare Filling 2:
13. Prepare strawberries
14. Prepare dark chocolate 70%
15. Get garlic

Instructions to make Vegan Pancakes:

1. Blend the soy milk, flour,coconut oil and a pinch of salt. If it's too thick add some more milk.
2. For the filling halve the tomatoes. Add the oil salt and basil to a bowl and mix. Add the tomatoes and give a little stir so the oil mix coats them. Spread them on a greaseproof paper and grilled them until soft and coloured.
3. Fry the pancakes. I was using diary free margarin to grease the pan.
4. Serve them with the choice of your filling. In this case the savoury was roasted cherry tomatoes and avocado and the sweet was strawberry and grated dark chocolate.

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