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Before you jump to French dip..my way recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today much more popular than in the past and rightfully so. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by making some simple changes.

These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil, for instance, has monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. It is also a rich source of Vitamin E which has a lot of benefits and is also great for your skin. If you presently consume a lot of fresh fruits and leafy greens, you may want to think about where you’re buying them and if it’s the best source. If you go for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with harmful pesticides. Finding a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still have most of the nutrients which are often lost when produce has been kept in storage before it is sold.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to french dip..my way recipe. To make french dip..my way you only need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook French dip..my way:

1. Get 1/4 cup chicago steak seasoning (webber)
2. You need 1 lb 4 eye of round roast
3. Prepare 1 packages augus gravy
4. Prepare 1 packages swiss cheese
5. Take 1 enough butter to wipe bread with and toast

Steps to make French dip..my way:

1. season roast..put in a 350 oven for 1hr..covered with foil and a inch of water in bottom of pan
2. 10 before done take foil off..and start gravy
3. butter French bread and toast for 2-3 mins
4. meat and cheese on bread..serve with mayo if you like
5. or just dip it..hint..hint the name..not to be a smartass

Homemade French Onion Dip is better than anything you can buy at the store, and much easier to make than you might think! You'll want to dip everything from chips to carrot sticks in this savory dip. One thing in my life that I am super particular about when it comes to food is chip dip - more specifically French Onion Dip. Slice rolls in half, butter insides and place on a baking sheet. Pile beef on bottom halves of rolls, cover with top halves and serve with sauce.

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