Steps to Prepare Ultimate Broccoli and Cheddar Soup


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Broccoli and Cheddar Soup
Broccoli and Cheddar Soup

Before you jump to Broccoli and Cheddar Soup recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

We all know that consuming healthy meals can help us feel better within our bodies. We have a tendency to feel way less gross when we increase our intake of healthy foods and lower our consumption of junk foods. A piece of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult if it is snack time. You can spend numerous hours at the food market searching for an ideal snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Certain foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. Eating on the run can be much healthier with whole grain chips and crackers. Whole grains are usually better than highly processed grains included in white bread.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to broccoli and cheddar soup recipe. You can cook broccoli and cheddar soup using 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Broccoli and Cheddar Soup:
  1. Prepare Butter
  2. Provide Chopped Onion
  3. Use Flour
  4. Get Chicken Stock
  5. Get Milk
  6. Prepare Broccoli Florets Chopped
  7. Provide Potatoes
  8. Take Cheddar Cheese, shredded
  9. Prepare Worcestershire Sauce
  10. Provide Salt
  11. Prepare Pepper
Steps to make Broccoli and Cheddar Soup:
  1. Melt butter in a large saucepan over medium heat.
  2. Add onion and cook until tender.
  3. Add flour and stir until blended.
  4. Gradually stir in the broth.
  5. Heat until slightly thickened.
  6. Add broccoli and potatoes. Cook over low heat for about 15 minutes or until broccoli and potatoes are tender.
  7. Stir in cheddar and seasonings.

Return the soup to the pot and rinse out blender. This broccoli cheddar soup recipe is SO satisfying! It's loaded with fresh broccoli, and creamy thanks to a potato and cheddar cheese (no cream, no flour!). It's about time you met this broccoli cheddar soup recipe. It's rich and indulgent, but not so much that it weighs me down.

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