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Before you jump to French Macarons w/ Brigadeiro Filling recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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As you can see, it’s easy to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to french macarons w/ brigadeiro filling recipe. To make french macarons w/ brigadeiro filling you need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make French Macarons w/ Brigadeiro Filling:

1. You need French Macarons
2. Get 100 grams egg whites
3. Provide 50 grams sugar
4. Get 200 grams confectioner's sugar
5. Provide 110 grams ground almonds
6. Prepare Brigadeiro Filling
7. Use 1 can condensed milk
8. Provide 1 tbsp butter
9. Use 3 tbsp unsweetened cocoa

Instructions to make French Macarons w/ Brigadeiro Filling:

1. Make Meringue: Beat egg whites using an electric mixer until foamy, and slowly add the sugar. Mix until glossy and soft (like whipped cream)
2. Sift the almonds and confectioner's sugar and combine with the meringue. Fold them about 30 times ("cut" the middle, then bring left side over to the right with a spatula)
3. Place the batter into a pastry bag with a round tip, and pipe disks onto a baking sheet. Let it rest for about 1 hour until dry, then bake for about 10 min at 285°F.
4. Make the Brigadeiro filling: cook the butter, cocoa, and condensed milk in a saucepan over medium heat for about 10 min (mixing constantly until thick)
5. Let the cookies and brigadeiro cool completely before filling, and enjoy your French Brazilian Macarons! 😀

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