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Before you jump to Easy and Delicious, Tender Pork Piccata recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy and delicious, tender pork piccata recipe. You can cook easy and delicious, tender pork piccata using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Easy and Delicious, Tender Pork Piccata:

1. Get Pork fillet
2. Provide ・Eggs
3. Use ・Grated cheese
4. Take ・Fresh parsley
5. Take ・Heavy cream
6. Use Butter (or margarine)
7. Provide Cake flour

Instructions to make Easy and Delicious, Tender Pork Piccata:

1. Cut the fillet into 2cm slices, and flatten with a rolling pin or tenderizer to about 1cm thickness. Season on both sides with salt and pepper.
2. Beat the eggs in a bowl, and mix the grated cheese, chopped parsley, and cream.
3. Dust the pork fillet pieces with flour, and shake off the excess.
4. Melt butter in a pan over medium heat. When the butter has melted, dip the pork in the egg mixture and add to the pan.
5. When one side is a light golden brown, turn it over, and cook the other side.
6. When both sides are browned, it's done.

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