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Before you jump to Spaghetti and minced meat recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going much more green.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that hard. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to spaghetti and minced meat recipe. You can cook spaghetti and minced meat using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Spaghetti and minced meat:

1. Use 1 pkt spaghetti
2. Take 1/2 kg minced meat
3. Use 2 large potatoes
4. Take 2 tomatoes
5. Get 1 onion
6. Take 2 cloves garlic
7. Prepare Oil
8. Take to taste Salt
9. Prepare Green pepper
10. Use 1 bunch coriander
11. Use 2 beef cubes

Instructions to make Spaghetti and minced meat:

1. Prepare your ingredients-peel potatoes and divide into desired shape, chop onion, tomatoes,green pepper,garlic and coriander
2. In a saucepan heat 3tbs of oil then add the minced meat. Fry till it changes it's colour to brown. Add onions, garlic and continue frying. Use low heat
3. When the onions have turned translucent, add the chopped tomatoes and green pepper
4. Add salt, this will depend on your preference, then the beef cubes and the potatoes add 2 cups of water
5. Simmer for like 10mins untill the sauce reduces by half and the potatoes are well cooked. Add coriander and remove from the fire
6. For the spaghetti, put water in a saucepan and bring to a boil then add salt and add 2tbs of oil. After it has boiled, add the spaghetti and boil till soft. Drain excess water and serve with your minced meat.

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