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Before you jump to Cheesy ham & and veggie potato casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the best drinks out there. Soda and coffee, when ingested in small amounts, aren’t that bad. Getting most of your hydration from them is a horrendous idea. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight loss and healthfulness.

There are plenty of things you can pursue to become healthy. Not all of them necessitate fancy gym memberships or restricted diets. Little things, when done each day, can do a great deal to enable you to get healthy and lose pounds. Being smart about the decisions you make each day is a start. A good amount of physical activity each day is also critical. The numbers on the scale aren’t the only signal of your healthfulness. You need to help make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to cheesy ham & and veggie potato casserole recipe. To make cheesy ham & and veggie potato casserole you only need 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Cheesy ham & and veggie potato casserole:

1. Take 1 box scalloped potatoes+ingredients called for on the box
2. You need 2 cups cubed ham
3. Get 1/2 cup shredded mozzarella cheese
4. Prepare 1/2 cup milk or cream
5. Take 1/2 cup diced mushroom and purple onion
6. Get 1 cup peas
7. Take 1/4 teaspoon pepper, soul seasoning and Mrs dash original
8. Provide 1/2 teaspoon minced garlic
9. Take Top with Parmesan cheese

Steps to make Cheesy ham & and veggie potato casserole:

1. Heat oven to 450. Mix ingredients called for on package of potatoes and potatoes together in a lightly greased 13x9 glass baking dish.
2. Dice onion and mushroom and mix in plus, spices, milk, shredded cheese, ham and peas. Top with Parmesan cheese and bake uncovered 25 minutes.

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