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Before you jump to Sweet Tea Brined Ribs recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let’s go back to sweet tea brined ribs recipe. You can cook sweet tea brined ribs using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Sweet Tea Brined Ribs:

1. Use 4 cup water
2. Prepare 2 large tea bags
3. You need 1 cup granulated sugar
4. Provide 1/3 cup brown sugar
5. You need 1 tsp chili powder
6. Use 1 tsp paprika
7. Prepare 1 tsp kosher salt
8. You need 1 tsp ground black pepper
9. Use 1/2 tsp red pepper flakes
10. Prepare 3 lb country style pork ribs
11. Provide 1 tsp garlic powder

Instructions to make Sweet Tea Brined Ribs:

1. In a small saucepan combine all ingredients except for ribs and garlic powder. Heat over medium high heat until sugar and salt is dissolved. Cool completely or add ice cubes to chill brine. Put ribs in ziplock bag. Pour sweet tea brine over ribs. Squeeze as much air out of bag as possible. Refrigerate for 24-72 hours. The longer it brines, the stronger the taste.
2. Remove ribs from brine and blot excess liquid off with papertowels. Disgard the brine. Season very liberally with salt, pepper, and garlic powder.
3. Wrap tightly in foil, place meaty side down on baking sheet/roasting pan. Cook for 2 hours at 300°F.
4. Open foil packet and lay ribs meaty side up. At this point you can slather on some of your favorite bbq sauce. Put back in oven for 5 mins. Slice and enjoy! I left these plain to get a feel for the taste of the brine before pairing them with a sauce.

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