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We hope you got benefit from reading it, now let’s go back to spaghetti jollop with vegetables recipe. To cook spaghetti jollop with vegetables you need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Spaghetti jollop with vegetables:

1. You need 1 pack spaghetti
2. Provide 4 Scotch bonnet
3. Provide 4 carrots
4. Take 5 green beans
5. Get 3 sweet pepper
6. Prepare 2 large onions
7. Provide Cabbage
8. Take 1 fresh ginger
9. Take 3 large fresh tomatoes
10. Provide Seasonings
11. Prepare 1 tspn nutmeg
12. Provide Oil
13. Get Marinated Meat, chicken or fish

Instructions to make Spaghetti jollop with vegetables:

1. Wash your tomatoes, scotch bonnets, onion grate them with a grater, set aside
2. Wash your carrots, green beans, and dice them, set aside, peel your ginger and grate also, And shred your cabbage
3. In a pot fry some oil with onion Take out your marinated chicken fry for some time, add ur grated tomatoes and Scotch bonnets fry for some minutes add ur chopped or dice green beans and carrot and cabbage mix well
4. Stir for some minutes, pour water and leave to boil, add your seasoning, maggi, thyme, curry nd nutmeg.
5. Add your spaghetti used for to separate the spaghetti from each other, then cover the pot and let it be cook until tender,then your jollop spaghetti is ready serve hot. Bon appeitos!!

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