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Before you jump to Cheesy Tandoori Aloo recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the surroundings we are all going to have to make some changes. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going a lot more green.

Changing light bulbs is actually as good a spot to begin with as any. Complete this for your house, not merely the kitchen. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more initially, but they last ten times longer, and use much less electricity. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

The kitchen on its own offers you many small ways by which energy and money can be saved. It is quite straightforward to live green, of course. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to cheesy tandoori aloo recipe. To cook cheesy tandoori aloo you need 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheesy Tandoori Aloo:

1. You need 3 medium Potatoes
2. Use as needed Oil For Greasing The Baking Tray
3. Take For The Tandoori Marinade :
4. Get 1 tbs Hung Curd (Chakka)
5. You need 1/4 tsp Red Chilli Powder
6. Provide 1/2 tsp Ginger Garlic Paste
7. Provide 1/4 tsp Chaat Masala
8. Use 1/4 tsp Chickpea Flour (Besan)
9. You need 1/4 tsp Kasuri Methi
10. Provide 1 tsp Oil
11. You need To Taste Salt
12. Provide For The Stuffing :
13. Provide 3 tbs Grated Cottage Cheese (Paneer)
14. Use 3 tbs Grated Processed Cheese
15. Provide 1 tbs Chopped Coriander Leaves
16. Prepare 2 tbs Mayonnaise
17. Take 1/4 tsp Garlic Powder / Garlic Paste
18. You need 1/2 tsp Smoked Paprika / Chilli Flakes - To be adjusted
19. Use 3 tbsp Finely Chopped Mixed Coloured Bell Peppers
20. Get as needed Scooped Out Boiled Potato Mash
21. Take To Taste Salt

Steps to make Cheesy Tandoori Aloo:

1. Boil potatoes for 20-25 minutes in sufficient water, uncovered in a colander, or till done. Avoid overcooking.
2. When the potatoes are just done, drain out all the water and let cool.
3. Peel the potatoes and cut them horizontally into two equal parts.
4. Scoop out the mid portion of the boiled potatoes, to make small hollows in them.
5. Transfer the scooped out boiled potato to a mixing bowl and mash it and add to it all the ingredients mentioned for the stuffing giving it a good mix.
6. In the meantime mix all the ingredients mentioned for the tandoori marinade and smear it well over the peeled and scooped boiled potatoes from all sides.
7. Place these over a greased baking tray and fill up their hollows with the prepared stuffing.
8. Smear them with some melted butter, though this step is totally optional and I have avoided doing it.
9. Bake these potatoes in a preheated oven at 200° C for about 13 – 15 minutes.
10. Serve these delicious Cheesy Tandoori Aaloo with some Fresh Vegetable Mayo Salad by the side!

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